Posted 5 hours ago

hickeybickeyboo:

cooldragons:

A really especially cool dragon

image

Rock on

(Source: anfael)

Posted 5 hours ago
Posted 5 hours ago

lessmetamorebeta:

GOLLY FUCKING GOSH WHAT A NICE DAY FOR SURFING!

Posted 6 hours ago
It begins with this obvious observation: Whales poop. In fact, they poop mightily.
Posted 6 hours ago

gilly-laughs:

jonasbrothers:

justintimerblake:

babemagneto:

does the ‘science side of tumblr’ actually exist???

science side of tumblr what do you think?

protons

Positive proof of science side of tumblr.

(Source: cooldudebro)

Posted 6 hours ago

tango-mango:

Baking peanut butter cookies with Spinosaurus

The other day Spinosaurus dropped by for a visit. It was a great surprise to see him because he’s usually so busy, he doesn’t have time to hang out here the way he used to. I was just about to make some peanut butter cookies and he asked if he could help. As you can see, he was a great assistant! Hopefully he will come by more often and help with other projects in the kitchen and garden.

These peanut butter cookies are slightly chewy and coated in a thin layer of sugar, perfect for dunking in a glass of milk or your morning espresso. I’ve been baking them forever, but yesterday I realized it is more fun to make them with a friend. A recipe from Better Homes and Gardens.

Ingredients:

  • 1/2 cup peanut butter
  • 1/2 cup butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 egg
  • 1/2 teaspoon vanilla
  • 1 1/4 cups all-purpose flour

Directions:

Beat peanut butter and butter with electric mixer on medium to high speed for 30 seconds. Add granulated sugar and brown sugar, baking soda, and salt. Beat until combined, scraping sides of bowl occasionally. Beat in egg and vanilla until combined. Beat in as much of the flour as you can with the mixer. Stir in any remaining flour. Cover and refrigerate dough about 1 hour or until easy to handle.

Preheat oven to 375 degrees F. Shape dough in 1-inch balls. Place balls 2 inches apart on an ungreased cookie sheet. Flatten the cookies by making crisscross marks with fork tines or dinosaur footprint, dipping utensil in sugar between flattening each cookie. Bake about 8 minutes or until edges are lightly browned. Transfer to wire racks. Cool. Makes about 3 dozen cookies.

Share with friends.

Posted 8 hours ago
simp-licity:

fawun:

I’m done with this website

WHAT IS THIS HAHAHA

simp-licity:

fawun:

I’m done with this website

WHAT IS THIS HAHAHA

(Source: gifdrome)

Posted 8 hours ago

vintage-kisses:

I can’t think of a single situation that would not be improved by a bagel

Posted 8 hours ago

dontneedyourheroact:

what i love about mythbusters is that once they bust a myth they manipulate their variables until something finally explodes bc we all know why you’re really watching this show

Posted 8 hours ago

theabsurditiesoflife:

momakesthings:

♥ embroidery for the ignorant ♥

these make me want to smile & cry at the same time. so good.